Menu

Lunch

Available from 11.30 to 2.30 pm

SMALL PLATES

Salt & Pepper Squid (8)

19.5

Flash fried and served with lime & aioli

Potato & Leek Soup

17.5

Served with Fusion house made dinner roll (v) (gfa)

Battered Pork Bites (8)

19.5

Covered with chilli caramel, fried shallots & crushed peanuts

Misu mushroom & carrot Rice Paper Rolls (4)

16.5

With sesame dipping sauce (vg) (gf)

Steak topped Rosti (4)

19.5

Rare eye fillet & horseradish cream on potato & chive rosti (gf)

MAINS

Chicken & Lemongrass Cakes

29.5

Served on steamed rice with satay sauce, fried shallots, crushed peanuts & a shredded green papaya, vegetable & herb salad (gf)

Seafood Spaghetti

42.5

Prawn, squid, scallop, mussel & fish cooked in the pan with Otway Pasta spaghetti, garlic, chilli, white wine, diced tomato, parsley & butter

Mexican Veg, Bean & Cheese Pot Pie

29.5

Topped with rough puff & baked in cast iron pan served with sides of tomato, capsicum, salsa, sour cream & guacamole (v)

Beef Cheek

39.5

Slow cooked beef cheek in red wine sauce served on creamy mashed potato, sauteed vegetables & gremolata (gf)

Fish & Chips

29.5

Flake your way....Battered & fried or Grilled on the flat top (gf), served with chips, salad lemon & tartare sauce

Pulled Lamb Burger

29.5

House made bun filled with rosemary & garlic lamb shoulder, goats cheese, tzatziki, tomato & lettuce & a side of chips

SIDES

Avocado, cucumber & iceberg

12

Dressed with lemon viniagrette & parsley (gf) (v)

Green Papaya, Veg & Herb Salad

12

Dressed with nam jim, topped with fried shallots & peanut (gf) (v)

Sauteed Vegetables

14

Cauliflower, broccolini, zucchini, carrot capsicum, beans (gf) (vg)

Rocket & Pear Salad

12

Shaved pear, rocket, parmesan & balsamic dressing (gf) (v)

Bowl of Chips

10

(add housemade aioli $1.50)

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Wine List

Red wine

#Brown Magpie

45

2019 Pinot Noir, Paraparap, VIC

#Spence

10.5/47

2019 Pinot Noir, Murgheboluc, VIC

#Irrewarra

68

2020 Pinot Noir, Irrewarra, VIC

#Blakes Estate

45

2018 Pinot, Noir, Deans Marsh, VI9

Riddoch

42

2017 Merlot, Coonawarra, SA

Pizzini

10.5/47

2021 "Pietra Rossa" Sangiovese, King Valley, VIC

Zema Estate

45

2016 Cabernet Sauvignon, Coonawarra ,SA

Peter Lehmann

52

2013 "Portrait" Cabernet Sauvignon, Barossa Valley, SA

Flints

38

2016 Shiraz, Coonawarra, SA

#Dinny Goonan

45

2020 Shiraz, Bambra, VIC

#Pacha Mama

10.0/43

2020 Shiraz, Heathcote, VIC

Grant Burge

50

2021 Miamba Shiraz, Barossa Valley, SA

Chapel Hill

45

2019 The Parson GSM, McLaren Vale, SA

# denotes local winery