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    • Home
    • Heat & Eat Takeaway Meals
    • Lunch Menu
    • About Us
    • Share At Home Banquet
  • Home
  • Heat & Eat Takeaway Meals
  • Lunch Menu
  • About Us
  • Share At Home Banquet

Menu

Lunch

Available from 11.30 to 2.30 pm

SMALL PLATES

Salt & Pepper Squid (8)

18.5

Flash fried and served with lime & aioli

Pork Belly Bites (4)

18.5

Served with blood plum & 5 spice dipping sauce



Grilled Saganaki Cheese

18.5

Plated with walnuts, rocket & fig and shiraz paste (gf) (v) 

Chinese Stuffed Mushrooms (4)

16.5

Garlic, ginger, waterchestnut, bamboo shoot & soy filled (gf) (vegan)

Tiger Prawn on Potato Rosti (4)

18.5

Served with horseradish cream & chives (gf)

MAINS

Pan Fried Mirror Dory

39.5

Cooked in the pan with garlic, white wine, parsley, capers & butter, plated with roasted cauliflower, capsicum, zucchini & spinach (gf)

Prime Porterhouse

42.5

Chargrilled and served with potato rosti, green beans, red wine gravy, topped with fried leeks (gf)

Lamb Shoulder

33.5

Slow cooked  lamb shoulder, served with layered root vegetable & rosemary gratin, broccolini, beetroot & balsamic puree & goats cheese (gf)

Satay Pumpkin Bowl

29.5


Roasted pumpkin pieces, aromatic satay sauce, steamed brown rice, vegetable & herb salad (gf) (v) (vegan)


Chicken Tortellini

33.5


Homemade pasta filled with chicken & caramelised jerusalem artichoke served with creamy parsnip puree & sauteed brussels sprouts

SIDES

Roasted Cauliflower salad

11

Cauliflower, baby spinach, capsicum, zucchini, pomegranate (vegan) (gf) (v)

Vietnamese Vegetable Salad

11


Shredded vegetables & herbs dressed with chilli & lime (gf) (v)

Green beans, Snow peas & Sugar snaps

12

Steamed and dressed with truffle oil & almonds (gf) (vegan)

Rocket & Pear Salad

11

Shaved pear, rocket, parmesan & balsamic dressing (gf) (v)

Bowl of Chips

10

(add housemade aioli $1.50)


Dessert

Pear & Almond Friand

10.5

Served with lime curd, blueberry coulis & cream (gf)

Warm Dark Chocolate Brownie

10.5

Served with strawberries, hazelnuts & cream (gf)

Apple filled Filo pastry cigar

10.5

Served with banana & coconut icecream

Affogato

10.0

Double shot Woolshed Coffee, ice cream & biscotti


With standard alcohol $17


Top shelf $19.5

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Wine List

White wine

#Dinny Goonan

10.5/47

2021 Riesling, Bambra VIC

#The Hill Moscato

38

Bellarine Peninsula, VIC

#Blakes Estate

44

2021 Pinot Grigio, Deans Marsh, VIC

#Lethbridge

46

2021 Pinot Gris, Lethbridge, VIC

#Heroes

46

2021 Sauvignon Blanc, Murroon, VIC

3 Chix

9.5/39

2021 Sauvignon Blanc, Malborough,  NZ

#Austins & Co

48

2018 Chardonnay, Moorabool Valley, VIC

Stumpy Gully

10.5/47

2021 Peninsula Panorama Chardonnay, Mornington Peninsula, VIC

#Marcus Hill

10/40

2020 Rose, Bellarine Peninsula, VIC


Sparkling

Yarra Burn

10.5/47

Premium Cuvee Brut, Yarra Valley, VIC

#Brown Magpie

48

2018 "Loretta" Pinot Chardonnay Paraparap, VIC

Brown Brothers King Valley Prosseco Piccalo

12

Brown Brothers Moscato Piccolo

12

Red wine

#Brown Magpie

45

2019 Pinot Noir, Paraparap, VIC

#Spence

10.5/47

2019 Pinot Noir, Murgheboluc, VIC

#Irrewarra

68

2020 Pinot Noir, Irrewarra, VIC

#Blakes Estate

45

2018 Pinot, Noir, Deans Marsh, VI9

Riddoch

42

2017 Merlot, Coonawarra, SA

Pizzini

10.5/47

2021 "Pietra Rossa" Sangiovese, King Valley, VIC

Zema Estate

45

2016 Cabernet Sauvignon, Coonawarra ,SA

Peter Lehmann

52

2013 "Portrait" Cabernet Sauvignon, Barossa Valley, SA

Flints

38

2016 Shiraz, Coonawarra, SA

#Dinny Goonan

45

2020 Shiraz, Bambra, VIC


#Pacha Mama

10.0/43

2020 Shiraz, Heathcote, VIC


Grant Burge

50

2021 Miamba Shiraz, Barossa Valley, SA

Chapel Hill

45


2019 The Parson GSM, McLaren Vale, SA

# denotes local winery

Beer List

Cascade Light

7.5

Great Northern Super Crisp

7.5

Stone & Wood Pacific Ale

8.5

Culture House Raspberry Wheat Beer

9

Carlton Draught

7.5

Beechworth Pale Ale

9

Coopers Extra Stout

9

Strongbow Original & Dry Ciders

8.5

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