Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Slow cooked beef in BBQ style sauce served with creamy, rosemary, garlic & cheese topped scallop potatoes & veg (gf)
Roasted pork belly sliced and served with polenta mash & a sautee of fennel, pink lady apple, green peas & red grapes (gf)
Cream of cauliflower, leek & potato with truffle oil & parmesan (gf) (v)
With butterscotch sauce, whipped cream (gf)
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Served with steamed rice (gf)
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