Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Soba noodles, soy, ginger & garlic mushrooms, snow peas, edamame beans, zucchini, pickled carrot & a cashew/sesame dip (v)
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White chocolate sponge, passionfruit, cream, coconut crumb (gf)
Grilled chicken breast sliced and served with mini potato rosti, roasted sweet potato, green beans & a puttanesca inspired sauce (gf)
Pulled bbq pork shoulder sliders with an apple, celery, rocket, walnut slaw
Slow cooked beef cheek in a rich red wine & vegetable gravy served with a creamy cheese topped potato, carrot, pumpkin & rosemary gratin (gf)
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