Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Grilled chicken breast served with a cauliflower, sweet potato, cheese & silverbeet bake & a side of fetta tzatziki (gf)
Grilled steak strips, rice noodles, shredded vegetable & herb salad, crushed peanuts, fried shallots, sesame & chilli/lime dressing (gf)
Dark chocolate cake, white chocolate mousse, cherries, mixed berries, hazelnut & honeycomb (gf)
Spring vegetables & mushrooms cooked in a creamy stroganoff sauce served on steamed rice (gf) (v)
Roasted Duck Maryland served with potato rosti, asparagus and a homegrown tangello & pomegranate glaze (gf)
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