Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Grilled flake served on a potato & mixed vegetable fritter and served with sides of charred corn, capsicum, avocado & lime salsa & sour cream (gf)
Grilled chicken breast strips, hokkien noodles & seasonal veg served with an aromatic coconut, cashew, kaffir & lemongrass laksa
Roasted pumpkin, beetroot, grilled haloumi, shaved pear, quinoa, baby spinach, pickled red onion, almond, pepitas, lemon mustard dressing (gf) (v)
Porterhouse steak strips, roasted vegetable medley, green beans & a creamy garlic & bacon sauce (gf)
Served with salted caramel, cream, raspberry coulis & hazelnut crumb (gf)
Steamed pork & prawn filled wontons served with spring onion and a soy, sesame, hoi sin, garlic & ginger dipping sauce
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