Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Italian vegetable, tomato, olive & basil penne pasta served on baby spinach topped with goats cheese (v)
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Creamy cauliflower & leek (gf) (v)
Dark chocolate brownie, berries, hazelnut & cream (gf)
Slow cooked lamb shoulder served with polenta mash, green beans & a red wine cooking liquid gravy (gf)
Grilled chicken breast served with roasted potatoes, broccolini and a creamy bacon sauce (gf)
Pulled pork shoulder on brown rice with sides of tasty cheese, sour cream & guacamole (gf)
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