Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Pulled lamb shoulder, minced beef, tomato, capsicum & red wine ragu served with creamy basil pesto coated GF pasta (gf)
Sesame dressed brown rice served on baby spinach, topped with roasted sweet potato, edamame beans, cashews, spring onion & sesame (gf) (v)
Served with apple balsamic marinated strawberry and rhubarb (gf)
With roasted potatoes & pumpkin coated in gravy & served with a fennel, blood orange & rocket salad (gf)
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