Available Monday to Friday, all meals are pre-cooked and stored in the fridge, ready for you to take to work or home, reheat, eat & enjoy
Soy, sesame, garlic & ginger marinated pork belly pieces served on a fried bacon, egg, green pea & vegetable rice (gf)
Slow pot roasted beef served with potato rosti, green vegetables & red wine cooking liquid gravy (gf)
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Mushroom, vegetable & spinach bake topped with cauliflower & celeriac white sauce & cheese served with rocket & tomato capsicum salsa (gf) (v)
Creamy root vegetable (gf)
Served with lime curd, whipped cream, raspberry coulis & sherbet (gf)
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